Search Farmstay in Prado del Rey

"Very friendly staff. Awesome restaurant with one of the best food in Ronda."

"Amazing hotel with great food. Sun beds by the pool are a bit tired and need replacing. "

"Authentic place nice view. Clean an cosy"

"Incredible setting."

"The house is spacious, clean and well-equipped with the most stunning views across the valley to rocky mountains with griffon vultures circling all day. The village has everything you need and is super friendly. Isabel (the property manager) is really helpful and friendly and will do anything to help make your stay perfect. "

"The hotel is secluded but accessible. Erick and the staff are really nice and friendly. There is a nice pool for us to chill next to the pool (water was too cold to go in). The breakfast is very nice and cute, we ate outdoor and the vibe was amazing. However the bed was a little bit short for my husband. Overall a really good experience and very chill and peaceful stay. Would definitely recommend this for someone travelling to Ronda with a car. "

"We were there during Holy Week. Staff was stressed. Our room hasn't cleaned during our stay. The Via Verde is awsome, but the hotel is a locals type place "

"Very comfortable hotel in an amazing and beautiful setting. Excellent, helpful and friendly staff. Healthy and tasty buffet breakfast. Quaint small town centre with a fair restaurant. Highly recommend!"

"We used the free car park outside the town and walked up to the Hotel. no issues at all and gave us the opportunity to get our bearings. the Hotel is sited in the village square. The staff were welcoming, the bedroom was lovely and big overlooking the square. with the wooden shutters we had no issues with noise from the church bells. The breakfast was extensive and we could also order. cooked omelette and eggs. We had a drink before dinner overlooking the plains and mountains breathtaking. we choose to eat in the hotel and weren’t disappointed- we had a tomato soup and pasta dish to start( which could have served as a main) followed by veal tail and venison which were both equally delicious. we would certainly book again. "