"Very clean and spacious hotel. Very near to the Taj Mahal. Quick check in. Food choice of breakfast apart from bread & bakery section. Their Cocktail bar well stocked, Very helpful and friendly staff at the Palato buffet Restaurant. Had dinner at their Daawat-E- Nawab Indian Restaurant. Good choice of Food and even had our favourite Malai Kulfi in the dessert section At the second visit Food and Beverage came to have a chat and gave us complimentary dessert platter which was delicious . Were very impressed with Restaurant Staff. Chefs came to greet us on our departure. Only regret they could not meet our special request due to miscommunication but rectified with food and beverage discount bill. Overall good stay. Highly recommended"
"I’ve been to this hotel a couple of times over the years. They haven’t been able to maintain the suites however the staff have always been amazing. I believe they are awaiting a refurbishment and changing to Le Meridian. Breakfast has always been amazing."
"Room is clean and tidy, housekeeping staff is very professional and always helpful. FOH staff is very professional. And buffet breakfast has lots of variety and also having live cooking counters, waiters are so helpful and generous for asking if we need any thing ( specially for kids meals).
It's a nice and pleasant stay at property."
"Very helpful staff, “all” of the hotel team nothing was too much trouble for them. Location was great. I visit for work location of the hotel perfect for my needed. Also noted conveniently positioned to take advantage of the must see sites in Agra while also positively being able to see the daily life of the residents of the city first hand as well you can really see the day to day hustle and bustle of the city."
"The service is exceptional especially at the restaurant. Excellent value for money. That said there were maintenance issues with the spa (broken), as well as the pizza oven (out of service), and lastly they ran out of Kingfisher Premium beer and two days later they had not replenished. So much potential in the hotel if they did proper maintenance and planning."