Vitigliano Vacations

"È stata la nostra prima volta al Veliero e siamo stati benissimo: fin dal primo momento ci siamo sentiti come a casa! Borka, Luigi e Luca sono stati sempre disponibili e ci hanno dato ottimi consigli su come muoverci e sui luoghi da visitare, rendendo il nostro soggiorno ancora più piacevole. Colazione abbondante e varia, con frutta fresca di stagione sempre presente e davvero buonissima. Che dire? Se volete sentirvi a casa anche in vacanza, non vi resta che prenotare al Veliero: un nome, una...

"Beach hotel. Great location, very helpful staff and good facilities"

"Room was clean but the air con made the room hotter, for the first 2 days it was like an oven, but it did cool down after a few days… Good location, but I found the staff uninterested and breakfast was poor"

"If you are looking to stay in Puglia, look no further than Relais Masseria Sant’Antonio. Patrizia and Tony were by far the best hosts we ever encountered in one of the loveliest settings imaginable. Patrizia and Tony made us the most amazing breakfast every morning and arranged everything for our stay, from transport from the airport, to rental car to dining reservations to beach reservations. This is a one of a kind Masseria. The reviews of the Masseria were the best reviews I’ve ever seen and...

"I loved this hotel. It is very Italian - the location is great, as are the views. Great pool. I love this town. It is where Italians go for holiday - not touristy like beach towns up the coast. Being at the meeting point of the blue Adriatic and green Ionian Sea is magic. Definitely take a boat tour. Eat at Sacristy - the best food is often found in alleys!"

"This is a well run hotel with really excellent and helpful staff. We had a wonderful stay and we recommend for those visiting Puliga."

"The pool closes in the early evening. Food was not very good. Staff was nice. Room was fine. Loud dance party every night by pool keeps you awake. Cool location. Bed was really hard even by Euro standards. Restaurant seemed like a complete afterthought."

"Best meal sofar in Italy"