#Lunchtime
The Sicilian cannolo is one of the most famous Italian sweets in the world. Contrary to what most people believe, these delicious ricotta-cream filled wafers have been around for a long, long time. During his time spent in Sicily as a Roman queastor, Cicero fell in love with a predecessor of the modern cannolo. He described the dessert as a tube stuffed with a sweet, milk-based filling.
According to some accounts, however, the creation of modern cannoli came as a result of the Arabs who once controlled Sicily. This satisfying sweet was likely created inside a Muslim harem in the city of Kalt El Nissa, modern-day Caltanissetta. In this harem, the women spent their time preparing this delicacy.
In fact, it may very well have been on of these women who modified a preexisting Arab dessert made with ricotta, almonds and honey to fit Cicero’s description. In doing so, she created what is now known throughout the world as Sicilian cannoli.

ابحث عن جميع الفنادق في إنـّا

تغيُّر خططك
احجز في فنادق توفر إلغاء مجانيًا
استرخِ واستمتع
سجّل الدخول لتوفير 10% أو أكثر من سعر آلاف الفنادق
تسجيل الدخول
كن دقيقًا
ابحث فيما يقرب من مليون منشأة فندقية حول العالم

ابحث عن جميع الفنادق في إنـّا

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