Search Farmstay in Siniscola

"Just stayed for the second time in 2 years. The location, breakfast, bar and staff are all very nice. Hotel has a tropical feel."

"gentillesse des gens, super déjeuner"

"We weren’t sure where to stay in Sardinia, but we’re so glad we chose Hotel San Teodoro! The hotel was absolutely fantastic. Some of the highlights included an incredible breakfast spread, a stylish onsite bar and restaurant, a beautiful pool area, and convenient shuttle rides to and from town. While the hotel is located about 10 minutes from downtown San Teodoro, the shuttle service (€10 per person, per day) made it easy and hassle-free to get around. Our only real disappointment was the front desk’s recommendation to visit the “hotel’s beach,” which turned out to be extremely crowded—thousands of people packed in—which was a letdown. If you're planning to explore the island, we highly recommend renting a car so you can discover some of the more secluded, less touristy beaches. Overall, we had a wonderful stay and wouldn’t hesitate to return if given the chance! "

"We finished our trip visiting Sardinia for the very first time. We spent time in the northwest of the island and then spent time on the southwest side of the island. We ended the trip closer to the airport at Hotel Ristorante L'Aragosta. Everywhere we went was fantastic and this was no exception. Only wish we had more time. Hope to come back in the future. "

"Great location in a small but quaint town. The beach is walking distance, from middle of the resort property to the edge of the water is around 10minutes. The path was pedestrian designated and there are proper crosswalks to go into the beach parking lot...I'd say you can probably walk a toddler and feel safe enough to do so. We rented a car and hopped around a bit to other beaches but found the 'home beach' to be the best. The stretch closest to the resort is sort of smack in the middle, so the peope that stayed in town likely won't walk down that far and it's really close to the beach restaurant/bar. The hotel's pool is great, big enough for everybody. I don't think they were at max capacity, so it wasn't hard to find a lounge chair/umbrella during the day. It was, very nice, with a lifeguard on duty too. We didn't do full board, and only had the breakfast plan, but that itself was very good. About 3 steps above a continental breakfast, different choices of yogurt, eggs/bacon, cold cut, cheese and different types of bread. Sure, they don't have am omlette station or anything like that but the dining room was very well staffed and the food is great. We stayed in a classic/standard double room, it was big enough and the bed was comfortable enough. The suite was right on the garden level, so we have a bit of ant situation going on there... All rooms seems to have outside space and there is a little rack there for you to hang your bathing suits/what nots. "

"This hotel and its staff are all wonderful! Very clean, and nice amenities. The breakfast is top notch! We were overheated and sunburnt one night and they let us borrow their front desk fan even. Very sweet helpful staff. "

"Beautiful, eclectic property."

"We arrived 00:15. Front desk was still staffed (apparently 24/7). Street parking was the main isdue with the hotel apprarently being near full and it being late."

"This was one of the best vacations we have ever had in this resort. The beach was one of the best I’ve spent 14 days at, the pool was nice too. The amenities they provided like shower gel, shampoo, conditioner and body lotion all acqua Parma high end products. I had a spacious room and housekeeping came twice a day and did a great job. I attended a start of summer party which they did very well with everything included, live music, drinks and gourmet food from their restaurant Gusto, it was a great night. Tuesday is pizza night where they have a pizza truck on the premises for 30 euros per individual pizza, fun night. On Wednesday they had Sardo night with traditional local entertainment and typical Sardinian food also a fun evening. The maître d'hôtel would come around in their restaurant and explain the fresh fish available and how it is prepared, one night they prepared for me half lobster with pasta and red sauce for 118 euros. Local Sardinian wines were available and delicious, I pretty much ordered the same one daily for 60 euros. Breakfast was either buffet or order from a menu with eggs made to order or a buffet with everything you can imagine all included with your room. I didn’t have a rental car but if you wanted to experience another restaurant in neighboring towns it was 10 euros per head each way on their shuttle. They have a wonderful bar area with live music daily, I had a grey goose 18 euros with club soda 10 euros extra, my wife had an aperol spritz 23 euro "