"Loved the woodsy ambiance and view from the room and environment. The people at the desk were very nice and helpful. There were nasty bugs in the room, but guests leave food around, and I don't like pesticides, so I more or less accepted it. I didn't like not having, (even a small) freezer for our cold pack, and the kitchen staff couldn't relocate ours when we were leaving, after they agreed to put it in their freezer.
Our pulled pork dinner in the downstairs tap room was cold. I thought the bill should have been discounted."